Appellation:

San Benito

Vineyard:

Pedregal”

Case Production:

185

Alcohol:

14.8%

P.H.

3.65

Sugar:

0

Malolactic:

100%

Fermentation Technique:

French Oak, 30% new; 1 ½ years.

Tasting Notes:

Bright berry with currant wrapped with gentle but evident tannins.

Retail:

$23.50 per bottle

Bottled:

November 2008