Appellation:

Monterey

Vineyard:

“Francis”

Case Production:

250

Alcohol:

14.7%

P.H.

3.72

Sugar:

0

Malolactic:

100%

Fermentation Technique:

50% French, 50% American Oak; 2 years

Tasting Notes:

Multiple layers of berry with a spine of 12% cabernet sauvignon.

Retail:

$19.95 per bottle

Bottled:

November 2008